Friday, October 12, 2007

Carrot Cake


I recently made this carrot cake and I swear, it is the best carrot cake I have ever tasted. I normally don't even like these types of cakes because I find the icing to be too sugary or they contain raisins which I don't like. This one was perfect for me because the cream cheese icing was just sweet enough and it contained pecans and no maleficent raisins. Sadly, I took the recipe in my mother's Coup de pouce magazine and the recipe is not on their website so no recipe this time. (Buy the magazine!) ;)

1 comment:

Anonymous said...

Carrot cake with cream cheese icing... interesting combination!